Appreciative of the praiseworthy contribution made by Indian Coast Guard Ship (ICGS) ‘Samudra Prahari’, ‘Vajra’ and ‘Vaibhav’ during damage control operation in collaboration with other stakeholders, following MV X-PRESS PEARL caught fire off Colombo harbour on 20th May 2021, Commander of the Navy, Vice Admiral Nishantha Ulugetenne presented Letters of Appreciation to the Commanding Officers of those ships in a simple ceremony at the port of Colombo .
In response to a request made by Commander of the Navy from the Indian Coast Guard to manage the developing situation, the ICGS ‘Vaibhav’ and ICGS ‘Vajra’ were rushed to the scene of action on 25th & 26th May and they were followed by Pollution Control Vessel ICGS ‘Samudra Prahari’ on 29th May. Accordingly, the three ships were engaged in firefighting and damage control operation in collaboration with rest of the stakeholders off Colombo throughout.
In recognition of the impressive professionalism, dedication and commitment to the assigned task displayed by the entire crews of ICGS ‘Samudra Prahari’, ICGS ‘Vajra’ and ICGS ‘Vaibhav’, cooperating with all stakeholders to achieve common goal, this appreciation was placed and the gesture also signified the long standing friendship between India and Sri Lanka. As such, Commander of the Navy, Vice Admiral Nishantha Ulugetenne presented Letters of Appreciation to Commanding Officer ICGS ‘Samudra Prahari’, DIG K Sitaram and Commanding Office ICGS ‘Vajra’, Commandant (DIG) Alex Thomas.
As ICGS ‘Vaibhav’ has already returned home, the Letter of Appreciation for its Commanding Officer, Commandant Suresh Kurup was handed over to Indian High Commission in Colombo to be delivered to the ship’s Commanding Officer later.
High Commissioner of India to Sri Lanka His Excellency Gopal Baglay, Commander Western Naval Area, Rear Admiral Upul De Silva, Defence Attaché at High Commission of India in Colombo, Captain Vikas Sood, senior officers from the Navy Headquarters and Western Naval Command and a limited group of invitees were present on this occasion.
